Fusion Besan Barfi Cake with chocolate ganache
An absolute show stopper and completely worth all the elbow grease that goes into making it. It was extremely fun decorating and the flavors just make for a very festive and fancy end to any dinner party. Ingredients 1 cup ghee , semi-solid from the box 3 cup besan (gram or chickpea flour) 1/2 cup fine semolina 1 tsp cardamom powder 20 strands saffron , soaked in 1/2 tsp water 1/3 cup mixed nuts , finely chopped, I used almonds and walnuts roasted pinch salt 1 cup sugar , powdered by grinding in a mixer or food processor or sifted castor sugar Chocolate Ganache: 1/3 cup heavy cream 1/3 cup dark chocolate chips , or grated dark chocolate 1/2 tbsp butter Garnish: pistachio , finely chopped almonds , finely chopped pumpkin seeds freeze dried strawberries , finely chopped dried apric...
