Warm Apple Cranberry Crisp!

There are two divine things on this planet....the Sistine Chapel and this apple crisp! This is a compliment I received from one sweet little friend of mine! It was the ultimate compliment! One that every cook hopes for :)

3 cups chopped apples
3/4 cup chopped pecans or walnuts.
2 cups fresh cranberries
1/2 cup flour and 2 tbsp flour
1/2 cup brown sugar
1 cup sugar
1/2 cup butter melted.
3 packets instant oatmeal with cinnamon

In a baking dish, combine apples, cranberries, and 2 tbsp of flour and toss. Add 1 cup sugar and toss again. In another bowl , combine oatmeal, pecans, 1/2 cup flour and 1/2 cup brown sugar and melted butter. Stir well. Spoon over fruit mixture. Bake uncovered @ 350 degrees for 45 minutes. This is best served warm. When serving, spoon the great juice in the bottom of the pan over the top of the crisp topping - it has great flavor you don't want to miss out on! Great with ice cream, whipped cream, a little milk, or... just by itself! Needless to say this is one of our family favorites!


Anonymous said…
A big hit at our home! We have made it many times!! Great great recipe...

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