Delicious double dip (Hummus and Muhammara)

When you want to make something that tasty and beautiful make this yummy double dip!

Its perfect for the holidays!

For Hummus

·         2 cloves garlic

·         Juice of 1 lemon

·         2 tablespoons tahini

·         2 tablespoons ice water

·         1 can garbanzo beans

Blend together the first three ingredients and loosen with ice water, add the drained garbanzo beans. This is the bottom later

For Muhammara

3 tablespoon bread crumbs

 1 cup walnuts toasted

 4 roasted red bell peppers, skin removed

3 tbsp olive oil extra virgin

 2 garlic cloves minced

 ½ teaspoon toasted cumin powder

  ½ teaspoon toasted coriander powder

1 teaspoon Aleppo pepper 

3 tablespoon pomegranate molasses

 2 tablespoons caramelized tomato paste

 ½ tsp salt

Blend together.

Layer both and top with pomegranate, parsley, chopped toasted walnuts, pomegranate molasses and olive oil